Traditional Food from Scotland The Edinburgh Book of Plain Cookery Recipes SC
USD 9.15 USD
Specifications
| Country Of Origin | United States |
| Product Group | Book |
| Item Length | 7.5 in |
| Original Language | English |
| Format | Trade Paperback |
| Language | English |
| Item Height | 0.7 in |
| Features | Illustrated |
| Item Width | 5.5 in |
| Binding | Paperback |
| Narrative Type | Nonfiction |
| Intended Audience | Adults |
| Weight | 0 lbs |
| Publication Year | 1996 |
| Type | cooking |
| Era | 1990s |
| Author | Davidovic Mladen |
| Genre | Cooking |
| Item Weight | 12 Oz |
| Number Of Pages | 334 Pages |
| ISBN | 9780781805148 |
What makes this edition special is the illustrated foreword.
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